Pub St Germain’s menu promises to be friendly, generous and plentiful as a true English pub
Dishes crafted for a fun and relaxed moment amongst friends and colleagues. Each dish presents a unique fusion of cosmopolitan flavours. Our classics: the fish & chips made with a IPA beer batter, the “All Black” burger served in a squid ink potato bun garnished with black cheddar, an authentic chicken & leek Pie and a tasty fillet of gilt-head seabream. Not to forget our locally sourced matured steaks, hearty salads, Udon soup, poke bowl, freshly baked pizzas, sharing dishes including our deboned whole chicken for two served with mash and many more. And of course, a wide range of vegetarian, vegan and gluten free options too.
All served in a friendly lifestyle place.